Nando’s Hatfield
Nando’s is a South African restaurant chain serving Portuguese peri-peri chicken. Founded in 1987 in Johannesburg, now with 1,200+ locations in 30 countries. Known for Afro-Portuguese culture and signature PERi-PERi sauce made from African Bird’s Eye Chillies.
Nando’s Menlyn Mall
Nando’s is a South African restaurant chain serving Portuguese peri-peri chicken. Founded in 1987 in Johannesburg, now with 1,200+ locations in 30 countries. Known for Afro-Portuguese culture and signature PERi-PERi sauce made from African Bird’s Eye Chillies.
JT Tree Felling
We have extensive experience in the tree felling industry. We are fully insured and prioritize the needs of our clients. We handle high-risk trees and palm trees. No job is too big or small; we manage both.
Nando’s Silverton
Nando’s: South African restaurant chain serving Portuguese peri-peri chicken. Founded in 1987 in Johannesburg, now with 1,200+ locations in 30 countries. Known for Afro-Portuguese culture and signature PERi-PERi sauce made from African Bird’s Eye Chillies.
Nando’s Centurion Lifestyle Drive Thru
Nando’s: South African restaurant chain serving Portuguese peri-peri chicken. Founded 1987 in Johannesburg, now with 1,200+ locations in 30 countries. Known for Afro-Portuguese culture and signature PERi-PERi sauce made from African Bird’s Eye Chillies.
Nando’s Montana Drive Thru
Nando’s is a vibrant, casual dining experience that offers bold and flavorful flame-grilled peri-peri chicken. Known for its signature spicy marinades, Nando’s delivers a menu full of mouth-watering options, from perfectly seasoned chicken to fresh sides, all in a warm and welcoming atmosphere.
Nando’s Rooihuiskraal Drive Thru
Nando’s is a vibrant, casual dining experience that offers bold and flavorful flame-grilled peri-peri chicken. Known for its signature spicy marinades, Nando’s delivers a menu full of mouth-watering options, from perfectly seasoned chicken to fresh sides, all in a warm and welcoming atmosphere.
Nando’s Jubilee Mall
Nando’s, born in Johannesburg in 1987, serves flame-grilled, Afro-Portuguese PERi-PERi chicken. Marinated for 24 hours, locally sourced, and never frozen, our chicken delivers bold flavour. With a unique blend of herbs, spices, and bird’s eye chilli, Nando’s has gone global.